Deep Sea Gourmet began with a simple focus: sourcing and supplying live seafood with uncompromising standards.

What started as a small, specialist operation serving restaurants and industry partners has since grown into a trusted B2B supplier, working closely with chefs and businesses that value freshness, consistency, and quality above all else. Over the years, our experience handling live seafood — from sourcing to storage to delivery — has shaped everything we do.

Today, we bring that same expertise directly to consumers.

Deep Sea Gourmet specialises exclusively in premium live seafood, carefully selected and handled to ensure it arrives in peak condition. Our best-known offerings include Alaskan King Crab, live Lobsters and Oysters, chosen for their quality, provenance, and flavour.

From tank to table, every step is considered. Whether supplying restaurants or home kitchens, our commitment remains the same:

Live seafood, responsibly sourced, expertly handled, and delivered with care.